Homemade Easy Garlic Bread. Combine garlic, butter, and oil in a microwave safe dish or in a small saucepan. Make garlic compound butter: In a small bowl, mix softened butter with garlic, salt, and parsley until well combined. Line a baking sheet with aluminum foil.
In a small bowl, combine the butter, garlic and parsley until the mixture is smooth and well combined. Spread a generous amount of the butter mixture onto one side each of the slices of French bread and place them back into the shape of the. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl.
Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, homemade easy garlic bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Combine garlic, butter, and oil in a microwave safe dish or in a small saucepan. Make garlic compound butter: In a small bowl, mix softened butter with garlic, salt, and parsley until well combined. Line a baking sheet with aluminum foil.
Homemade Easy Garlic Bread is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Homemade Easy Garlic Bread is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook homemade easy garlic bread using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Homemade Easy Garlic Bread:
- Make ready 4 slice of White bread or Whole wheat bread.
- Make ready 3 tbsp of Salted butter.
- Make ready 3 clove of garlic.
Spread mixture between slices of bread and over the top of the loaf. Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice. In a small bowl, combine butter and garlic.
Instructions to make Homemade Easy Garlic Bread:
- Cut the slices of bread diagonally, so that you have 8 triangular slices of bread..
- Grate the garlic cloves and add them to the butter. Mix thoroughly so that garlic is evenly distributed..
- Heat a non stick frying pan for about 2 mins and place the buttered side down on the pan.Keep for about 2 mins on medium to low flame..
- Be careful not to burn the garlic. It gives it a bitter taste..
Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet. You can easily just pick up a loaf at the store, or make your own at home. Whenever I make my homemade french bread recipe , I always use the second loaf to make this quick garlic bread. Combine butter spread: In a small bowl combine softened butter, garlic powder, minced garlic, Italian seasoning and shredded cheese.
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