Steps to Make Award-winning Ham and Swiss Cheese Spicy Pinwheels

Ham and Swiss Cheese Spicy Pinwheels. Ham and Swiss Cheese Spicy Pinwheels. Tightly roll up tortilla into a log, set to the side. Continue with tortillas, mayo mixture, ham and cheese until you run out of ham and cheese, set all logs to the side.

Steps to Make Award-winning Ham and Swiss Cheese Spicy Pinwheels Set the log seam side down onto a cutting board. Transfer the pinwheels onto the baking sheet, cut side up. Using a pastry brush, brush the tops and sides of each pinwheel with the egg wash.

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ham and swiss cheese spicy pinwheels. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Ham and Swiss Cheese Spicy Pinwheels is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ham and Swiss Cheese Spicy Pinwheels is something that I’ve loved my whole life.

Ham and Swiss Cheese Spicy Pinwheels. Tightly roll up tortilla into a log, set to the side. Continue with tortillas, mayo mixture, ham and cheese until you run out of ham and cheese, set all logs to the side.

To get started with this recipe, we must first prepare a few ingredients. You can cook ham and swiss cheese spicy pinwheels using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Swiss Cheese Spicy Pinwheels:

  1. Make ready of Flour tortillas (burrito size).
  2. Take 1/2 cup of mayonnaise.
  3. Prepare 1/4 cup of sour cream.
  4. Take 1/8 teaspoon of black pepper.
  5. Get 1/4 teaspoon of cayenne pepper.
  6. Get 1/2 teaspoon of garlic powder.
  7. Take 1 1/2 pounds of deli sliced ham.
  8. Take 1 pound of alpine lace Swiss cheese.

Spread mustard evenly over the dough rectangle, allowing ¼" margin around the edges. Sprinkle brown sugar over the mustard, followed by the shredded cheese and the ham. Brush pinwheels with egg then sprinkle with parsley if desired. Roll up each rectangle and seal the seam.

Steps to make Ham and Swiss Cheese Spicy Pinwheels:

  1. In a small bowl combine your mayonnaise, sour cream, black pepper, cayenne pepper and garlic powder, set bowl to the side………
  2. Lay 1 flour tortilla on a flat surface……..
  3. Spread about a tablespoon of your spicy mayonnaise mixture onto flour tortilla……..
  4. Layer about 4 slices of ham and 3 slices of Swiss cheese on top of mayonnaise mixture…….
  5. Tightly roll up tortilla into a log, set to the side………
  6. Continue with tortillas, mayo mixture, ham and cheese until you run out of ham and cheese, set all logs to the side……I managed to get 4 big rolls……
  7. Wrap rolls up and place in refrigerator overnight or for several hours, then slice into pinwheels, serve and enjoy ????!.

In a small bowl add the melted butter, Worcestershire sauce, garlic powder, parsley, and poppyseeds. Brush on top of the pinwheels. Unroll crescent roll dough on a lightly floured surface; pinch together perferations. Stir together the rest of the ingredients until well blended, taste and add more mustard and hot sauce if desired. Spread filling mixture over the rolled out dough, leaving half an inch.

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