Cheesy Mozzarella Sticks. Homemade mozzarella sticks should absolutely be the alpha and omega of cheesy recipes. Meet the Homemade Mozzarella Stick- extremely cheesy and basically the most incredible snack food ever! Double breaded in seasoned crunchy crumbs, herby and fried to perfection.filled with cheese. these are the ultimate finger food.
They are easy, quick, low/carb, and super delicious to t. What to Serve With Mozzarella Sticks. While these mozzarella sticks are deliciously cheesy on their own, they also make a great appetizer, side dish, or addition to your party spread.
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy mozzarella sticks. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Homemade mozzarella sticks should absolutely be the alpha and omega of cheesy recipes. Meet the Homemade Mozzarella Stick- extremely cheesy and basically the most incredible snack food ever! Double breaded in seasoned crunchy crumbs, herby and fried to perfection.filled with cheese. these are the ultimate finger food.
Cheesy Mozzarella Sticks is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cheesy Mozzarella Sticks is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cheesy mozzarella sticks using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cheesy Mozzarella Sticks:
- Take 3 of Eggs.
- Take 1 cup of Heavy cream.
- Take 2 cup of Bread crumbs.
- Prepare 1 cup of Freshly grated Pariggiano Reggiano.
- Take 2 tsp of Granulated garlic.
- Get 1 tbsp of Italian seasoning.
- Get 1/2 cup of All purpose flour.
- Get 1 of Salt and Pepper.
- Make ready 1 of as needed Vegetable oil.
- Take 16 oz of Dry mozzarella (or pasteurized mozzarella) cut in to sticks.
For a meal that has nutrition and a little something fun for the kids (and you!), try pairing these mozzarella sticks with a filling salad. One at a time, coat each mozzarella stick in the flour mixture, then the egg mixture, then in the bread crumbs and finally into the oil. Remove from heat and drain on paper towels. Crispy, chewy, hot and melty amazingness. that's what these bad boys are made of!
Steps to make Cheesy Mozzarella Sticks:
- In a bowl whisk together the egg, cream, salt and pepper. Set aside..
- In a shallow bowl, mix together the breadcrumbs, parmiggiano, garlic, Italian seasoning, salt and pepper. Set aside..
- Place the flour on a plate, season with a little slat and pepper and mix together..
- Dredge each piece of mozzarella in flour, dip in the egg mixture and coat them well in the bread crumbs mixture..
- Repeat dipping each one in the egg and coating them in the bread crumbs again so you have a double coated mozzarella stick..
- Place them on a tray and pop them in the freezer for a minimum of 2 hours..
- Add the oil in a large pan and put enough oil to come up half way the side of the pot. Bring the oil to temperature at 375°F..
- Place the mozzarella sticks (in batches) in the hot oil and fry them (turning them as needed) until deeply golden brown and crispy..
- Drain them on a paper towel lined plate and serve immediately with desired sauce!.
Original fresh dough covered with Special Garlic sauce, topped with mounds of real cheese made from mozzarella, then baked to a cheesy, gooey goodness. Served with pizza sauce for dipping! Serve one pizza stick as a fun side item. Set up a breading station: In a shallow bowl, add crushed Cheetos, in another bowl, whisk eggs until well. Season breadcrumbs with salt, pepper, and garlic powder.
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