Garlic bread toast. Kostenlose Lieferung möglich Super Angebote für Toast Bread hier im Preisvergleich. In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices.
Sprinkle with garlic salt and Parmesan cheese. Combine Butter with Olive Oil & Sea Salt, cheese and garlic in bowl. Spread both sides of bread slices with cheese mixture.
Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic bread toast. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Kostenlose Lieferung möglich Super Angebote für Toast Bread hier im Preisvergleich. In a small bowl, mix butter, olive oil, garlic, oregano, salt and pepper. Spread the mixture evenly on the bread slices.
Garlic bread toast is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Garlic bread toast is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have garlic bread toast using 9 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Garlic bread toast:
- Get 1 tbsp of butter (or dairy free alternative).
- Make ready 2 cloves of minced garlic.
- Prepare 1 tsp of sugar.
- Prepare 1/4 of onion.
- Take of Bacon (1 – 2 rashers is enough).
- Take of Grated mozzarella.
- Prepare of Cheddar cheese.
- Prepare of Parsley.
- Prepare of Bread.
Sprinkle with Italian seasoning, if desired. Add herbs: For even more depth of flavor, sprinkle some fresh herbs like oregano or chives on top before toasting. Get cheesy: You can use virtually any cheese to make this recipe a cheesy garlic bread. Consider using mozzarella, Parmesan, Romano, feta, cheddar, or provolone.
Steps to make Garlic bread toast:
- Cut the parsley into very small pieces. How much you use is down to you.
- Mince the garlic if it is not already minced.
- Add the flakes of parsley and minced garlic to your bowl of sugar and butter..
- Mix the contents of a bowl until it forms a spreadable paste.
- Cut a quarter onion into thin/small pieces.
- Cut your bacon into small pieces..
- Spread the garlic paste on to one side of two slices of bread.
- Put both slices of bread buttered side down in a frying pan and begin frying.
- Add the onions and bacon to the pan.
- Add pepper to taste..
- Continue frying until the bacon and onions are some. Make sure to turn the bread over when the garlic paste has melted into the grass and begun browning to brown the other side of each slice..
- Put the onion and bacon onto the non-buttered side of one slice..
- Add the cheese.
- Put the other slice on top with the buttered side facing out..
- Melt the cheese. The original recipe says use the microwave for 90 seconds, but that may ruin the bread. You can use the oven for this stage or a toasted sandwich bag for and a toaster.
Butter substitute: Think about using ghee instead of butter. Ghee is clarified butter, which means that has been heated. Mix butter, Parmesan cheese, parsley, and garlic powder in a bowl. Arrange Italian bread on a large baking sheet and spread each slice with garlic butter mixture. Transfer bread to a resealable plastic freezer bag until ready to.
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