How to Make Award-winning Baked Cream Cheese Appetizer

Baked Cream Cheese Appetizer. Sprinkle one side of the cream cheese with half of the dill weed. Place brick of cream cheese dill side down in center of dough. Sprinkle dill on top of cream cheese.

How to Make Award-winning Baked Cream Cheese Appetizer Bring edges of dough up over cream cheese; press edges together to seal, completely enclosing cream cheese. How to make Baked Cream Cheese Appetizer. This way you can make two and when the first one is gone you can pull out a brand new one.

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked cream cheese appetizer. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sprinkle one side of the cream cheese with half of the dill weed. Place brick of cream cheese dill side down in center of dough. Sprinkle dill on top of cream cheese.

Baked Cream Cheese Appetizer is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Baked Cream Cheese Appetizer is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked cream cheese appetizer using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Cream Cheese Appetizer:

  1. Prepare 1 packages of 4 oz crescent dinner rolls.
  2. Prepare 1 packages of 8 oz cream cheese.
  3. Prepare 1 1/2 tsp of Dill weed.
  4. Get 1 each of Egg yolk, beaten.
  5. Prepare 1 box of Assorted crackers.
  6. Get 1 each of Apple slices.

Let the cream cheese soften by letting it come to room temperature. Place the block of cream cheese in a flat bottom plastic bowl. With a knife poke holes in the soft. Enclose cream cheese with dough by bringing sides of dough together, pressing edges to seal.

Instructions to make Baked Cream Cheese Appetizer:

  1. Preheat oven to 350.
  2. Unroll dough on lightly floured surface; press together seams to form 12×4 inch rectangle..
  3. Sprinkle top of cream cheese with half of dill; lightly press dill into cream cheese..
  4. Place cream cheese, dill side down, in center of dough..
  5. Sprinkle cream cheese with remaining dill..
  6. Enclose cream cheese in dough by bringing sides of dough together, pressing edges to seal..
  7. Place on lightly greased cookie sheet, brush with egg yolk..
  8. Bake at 350 for 15 to 18 minutes or until lightly browned..
  9. Serve with assorted crackers and apple slices..

Place on lightly greased cookie sheet; brush with egg yolk. Serve with crackers and apple slices. Bring edges of dough up over cream cheese; press edges of dough together to sea, completely enclosing cream cheese. Place cream cheese dill side down, in center of dough. Place cream cheese, dill side down, in center of dough.

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