Zesty Sausage Appetizer. Alle Bücher natürlich versandkostenfrei Drain off any grease. Melt velveta cheese in mixing bowl in microwave. Add browned ground beef, sausage, worcestershire sauce and oregano to melted cheese and mix well.
In medium skillet, brown ground beef and sausage together. Drain off any grease; Melt velveta cheese in mixing bowl in microwave. Add browned ground beef, sausage, worcestershire sauce and oregano to melted cheese and mix well.
Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, zesty sausage appetizer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Zesty Sausage Appetizer is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Zesty Sausage Appetizer is something that I’ve loved my whole life.
Alle Bücher natürlich versandkostenfrei Drain off any grease. Melt velveta cheese in mixing bowl in microwave. Add browned ground beef, sausage, worcestershire sauce and oregano to melted cheese and mix well.
To get started with this recipe, we must first prepare a few ingredients. You can cook zesty sausage appetizer using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Zesty Sausage Appetizer:
- Make ready 12 oz of jar apricot preserves.
- Take 1 lb of cooked smoked sausage, cut into bit size.
- Get 2/3 cup of spicy mustard.
On a cookie sheet or baking stone, arrange pieces of bread. Get full Zesty Sausage Squares (Appetizer) Recipe ingredients, how-to directions, calories and nutrition review. Our signature-seasoned sausage can be made in all sorts of ways—like tarts, wheels, triangles, cakes, dips, and more. So, whether you're watching the game or just shaking things up, we've got the appetizer for you.
Steps to make Zesty Sausage Appetizer:
- In medium saucepan with cooking spray, combine apricot preserves and mustard. Stir and cook over low heat 5 minutes. Add sausage and simmer 15 minutes, stirring occasionally. Spear with picks..
- Makes 10 to 12 servings.
Preheat a large skillet over medium-high heat. Add the oil to the pan, followed by the sausages. Remove to a plate and let cool to room temperature. Place cut bread slices on baking sheet. Cook and drain sausage, add in: cream cheese, roasted bell pepper, Italian cheese blend, Italian seasoning, garlic powder and parsley.
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