Sweet n Garlicy Appetizer Meatballs. N Sweet zum kleinen Preis hier bestellen. Super Angebote für N Sweet hier im Preisvergleich. Kostenlose Lieferung möglich MEATBALLS: Mix ingredients together.
In a large skillet, bring water to a boil. Add remaining ingredients (except meatballs) and lower heat to simmer. Remove from heat, garnish with chopped chives.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet n garlicy appetizer meatballs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
N Sweet zum kleinen Preis hier bestellen. Super Angebote für N Sweet hier im Preisvergleich. Kostenlose Lieferung möglich MEATBALLS: Mix ingredients together.
Sweet n Garlicy Appetizer Meatballs is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sweet n Garlicy Appetizer Meatballs is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have sweet n garlicy appetizer meatballs using 5 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Sweet n Garlicy Appetizer Meatballs:
- Prepare 2 lb of ground round.
- Get 3 1/2 tbsp of garlic powder.
- Get 2 medium of eggs.
- Make ready 1 large of bottle western dressing about 16 to 19 oz..
- Get 1 large of very large onion, fine chopped.
Once hot, lightly brown the meatballs in batches. Transfer to a large plate after they brown. Add ketchup or chili sauce and jelly to a medium saucepan over medium heat. Stir together chili sauce and raspberry preserves and pour over meatballs.
Instructions to make Sweet n Garlicy Appetizer Meatballs:
- preheat oven to 350°.
- line a large cookie sheet with foil. (for super easy cleanup).
- place all ingredients in a large bowl..
- mix well with clean hands. (it will a bit mushy).
- drop meat mix by the tablespoon onto prepared cookie sheet..
- they should form nice rounded balls on the top and flat on the bottom..
- bake for about 20 minutes or until firm and is no longer pink and is browned..
- remove from oven and let them cool a little..
- remove from sheet and place onto a serving platter..
- insert a toothpick into each meatball for easy serving for guests..
- makes over 50 bite sized meatballs.
- can be served warm or room temperature..
Sprinkle with chopped green onions (optional) and serve hot. In a medium bowl, combine the ground beef, egg, bread crumbs and onion. Mix thoroughly and shape into golf ball-sized balls. In a large skillet over medium heat, gently brown the meatballs and set aside. In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce.
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