Recipe of Speedy Potato bread pakora

Potato bread pakora. Bread Pakora, a popular street food and teatime snack from Indian cuisine, is a perfect snack to serve with a cup of tea in cool relaxing winter evening or rainy afternoon. Similar to bhajji , it is essentially a deep fried snack having crisp outer coating of besan (chickpea flour). Stuffed Bread Pakora – Punjabi style recipe with a savory, spiced potato stuffing, dipped in gram flour batter and fried.; Bread Bajji without stuffing – Easy recipe of a simple batter coated bread that is deep fried.; Both these bread pakora variations are easy.

Recipe of Speedy Potato bread pakora Spicy Potato stuffing and crispy fried chickpea crust leads to crunchy outside and yummy delicious inside stuffing. It feels like heaven to sit with family on rainy day evening and enjoy hot bread Pakora with Hot Tea. Pakoras are served piping hot, direct from the fryer into.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato bread pakora. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato bread pakora is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Potato bread pakora is something which I have loved my entire life.

Bread Pakora, a popular street food and teatime snack from Indian cuisine, is a perfect snack to serve with a cup of tea in cool relaxing winter evening or rainy afternoon. Similar to bhajji , it is essentially a deep fried snack having crisp outer coating of besan (chickpea flour). Stuffed Bread Pakora – Punjabi style recipe with a savory, spiced potato stuffing, dipped in gram flour batter and fried.; Bread Bajji without stuffing – Easy recipe of a simple batter coated bread that is deep fried.; Both these bread pakora variations are easy.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato bread pakora using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Potato bread pakora:

  1. Make ready half kg of Potato.
  2. Prepare of namak.
  3. Prepare of laal mirch powder.
  4. Get of kali mirch.
  5. Take of Green chilli.
  6. Make ready of hara dhaniya.
  7. Prepare of bread crumbs ya rusk ka chora.
  8. Get of Khushk dhaniya.
  9. Take of haldi.
  10. Get of sabat khushk dhaniya.
  11. Take of khushk maithi.
  12. Make ready 2 tbsp of corn flour.
  13. Take 2 tbsp of maida.

Plain bread pakora: Bread slices are just dipped in Chickpea flour batter and deep fried. Stuffed bread pakoras: Potatoes or vegetables or paneer is stuffed between two slices of breads, then dipped in batter and deep fried. View full recipe at http://www.manjulaskitchen.com/aloo-potatoes-bread-pakora/"Aloo bread pakora". This is comfort food at its best, consisting of bread stuf.

Instructions to make Potato bread pakora:

  1. Potato boil karein mash kar lein.
  2. Mash kiye hue potato mein lal mirch namak haldi kali mirch khushk dhaniya hara dhaniya green chilli kati hui add kar ke mix karein.
  3. Ab aik bra paira bana ke rol bana lein.
  4. Ab usky 3 sy 4 cut laga ke piece bana lein.
  5. Un pieces ke roll bana ky choty choty pakory kaat lein kisi shape mein bhi.
  6. Corn flour maida 2 /2 table spoon le ke pani add kar ke mixture bnaiyn or us mein pakory dip karein.
  7. Phr bread crumbs ya rusk ke chory se cover kar ke fry kar lein.
  8. Serve and enjoy.

Potato Bread PakoraVery Easy and Delicious snack recipe , perfect for rainy Season. To get more videos , please do visit. I am SunupaYou are at right place if you love food. I love cooking and now I. Bread pakora recipe – a quick Indian bread snack recipe.

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