Recipe of Perfect Bread pakora

Bread pakora. Bread pakora recipe – a quick Indian bread snack recipe. Also known as bread pakoda, these are a popular Indian breakfast & tea-time snack made with bread slices, potatoes, spices, gram flour and herbs. Bread pakora is not a common thing in Indian homes but are quite popular on the streets of India, mainly in Mumbai.

Recipe of Perfect Bread pakora You can either make it without any filling with just bread and the batter or fill it with a spicy potato or paneer filling. Here is how to make it at home. Bread Pakora, a popular street food and teatime snack from Indian cuisine, is a perfect snack to serve with a cup of tea in cool relaxing winter evening or rainy afternoon.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bread pakora. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Bread pakora is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Bread pakora is something that I have loved my whole life. They’re nice and they look wonderful.

Bread pakora recipe – a quick Indian bread snack recipe. Also known as bread pakoda, these are a popular Indian breakfast & tea-time snack made with bread slices, potatoes, spices, gram flour and herbs. Bread pakora is not a common thing in Indian homes but are quite popular on the streets of India, mainly in Mumbai.

To begin with this particular recipe, we must prepare a few components. You can have bread pakora using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bread pakora:

  1. Get 6 of bread slices.
  2. Get 2 of patato boiled meshed.
  3. Get 2 tbsp of coriander leaves chopped.
  4. Make ready 2 tbsp of onion chopped.
  5. Make ready 2 of green chilli chopped.
  6. Take 1/2 tsp of roasted zeera powder.
  7. Take 1/2 tsp of salt ya as your taste.
  8. Get 1/2 tsp of red chilli powder.
  9. Get 1 tsp of chat masala.
  10. Get of For better.
  11. Get 3 tbsp of besan.
  12. Prepare 4 tbsp of water.
  13. Take 1 of egg betten.
  14. Make ready 1/4 tsp of salt.
  15. Take 1/4 tsp of red chilli powder.
  16. Prepare of Oil for frying.

Similar to bhajji , it is essentially a deep fried snack having crisp outer coating of besan (chickpea flour). Bread Pakora is served well with Coriander Chutney and hot Tea or Coffee. Bread Pakora is prepared both with and without stuffing. In this article we will cover Bread Pakora recipe without stuffings.

Steps to make Bread pakora:

  1. Patato main onion coriander leaves zeera powder salt red chilli green chilli chat masala dal kar mix kar ke patato dough bana lein.
  2. Ab bread slices ke edges cut kar ke bread slices ko 4 pieces main cut kar lein.
  3. Besan main salt red chilli or pani dal kar mix kar lein ab egg shamil kar ke achy sy mix kar ke smoth sa better bana lein.
  4. Ab pieces main cut ki Huey bread per ready Kia Hua patato mixchure spread kar ke dosra bread piece oper rakh kar sandwich ki trha bana lein all bread slices ke isi trha sandwich bana lein.
  5. Pan main oil garamker lein besan or egg waly better main ready kiey Huey bread sandwich dip kar ke hot oil main golden hony tak fry kar lein.
  6. Phir ketchup ke sath serve karein.

Since, Bread Pakora is a calorie Powerhouse we recommend having them in limited quantiy. Bread pakoda makes a popular choice across India. Kunal Kapur shares a unique bread pakoda recipe. He took to Instagram to share a short video of the recipe. Spicy aloo mix stuffed between two bread slices, which is then dunked in besan batter and fried to.

So that is going to wrap it up with this special food bread pakora recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!