How to Prepare Quick French apple tart

French apple tart. A classic recipe for French apple cakes. Food channel L – a new recipe every Monday, Wednesday and Friday! Like an apple pie without the pan, this French apple tart consists of a thin layer of cinnamon-scented.

How to Prepare Quick French apple tart A variety of French fruit tarts are popular in Morocco but given a choice, I'll always choose Tarte aux Thinly sliced apples are tossed with sugar and a little bit of cinnamon, and then attractively layered in. French Apple Tart Recipe & Video. This classic French Apple Tart (Tarte aux Pommes) gives you a double dose of apples.

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, french apple tart. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

French apple tart is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. French apple tart is something which I have loved my whole life.

A classic recipe for French apple cakes. Food channel L – a new recipe every Monday, Wednesday and Friday! Like an apple pie without the pan, this French apple tart consists of a thin layer of cinnamon-scented.

To begin with this recipe, we must first prepare a few ingredients. You can cook french apple tart using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make French apple tart:

  1. {Make ready 1.5 cups of Sweet pastry crust : Flour/Maida -.
  2. {Prepare of Sugar – 1/4 th cup.
  3. {Make ready of Salt – 1/4 th tsp.
  4. {Get 1 of Egg -.
  5. {Prepare 1/2 cup of Unsalted butter -.
  6. {Make ready 1/2 cup of Apricot glaze : Apricot preserve -.
  7. {Make ready 1 tbsp of Water -.
  8. {Get 1.25 cups of Apple filling : Apple sauce -.
  9. {Make ready 3 of Sliced apples -.
  10. {Prepare 1 tbsp of Butter -.
  11. {Take 3 tbsp of Sugar -.
  12. {Take of Ground cinnamon – 1/4 th tsp.

This rustic apple tart recipe carries the sweet scent of sliced apples glazed with fig preserves and will make anyone appreciate the art of baking with fruit. I think this easy French apple tart is such a. When apples are in season there is nothing more impressive than a Classic French Apple Tart Recipe. This is a marvelous apple tart that can be made in a pie plate or tart pan if you have one.

Steps to make French apple tart:

  1. To make the pastry, whisk the butter and then add the sugar. Whisk them together and then add the egg..
  2. Then add the flour and salt, mix them together to form the dough. Chill the dough for 20 minutes or until firm..
  3. Then roll the dough to form the flat sheets, and place them into loose bottom tart tins (I have used 2 small tart tins, one single large tart tin can be used)..
  4. Place them properly and cut the extra edges. Chill them for 20 minutes and the blind bake them for 20 minutes in a preheated oven at 200 degree Celsius. The remove the baking beans and bake them for 3-4 minutes more..
  5. To make the glaze, heat the apricot preserve with water in a saucepan, cook until it boils. Keep aside to cool down a bit..
  6. Now spread the apple sauce into the cooled tart shells.To make the caramelised apple slices, heat the sugar in a pan. Once it starts Browning a bit, add ground cinnamon and the slices apples. Cook for few seconds and cool them slightly..
  7. Place these apples on to the apple sauce in the tart shells, bake them at 200 degree Celsius in a preheated oven for 25-30 minutes..
  8. Take them out and while they are warm, brush the glaze on them. Serve slices of the tarts with whipped or clotted cream..

A frangipane filling really brings together the flavors of fall, and the apples create a beautiful design. This French apple tart recipe is simplicity at its best: buttery pastry dough + unpeeled, thinly sliced apples + a sprinkling of sugar + a few pads of butter. Michel Roux's proper French apple tart uses some easy cheaty ingredients so you can whip up this easy dessert in about half an hour. To revisit this recipe, visit My Account, then View saved recipes. French Apple Tart Cookbook cover image courtesy of Random House.

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