Step-by-Step Guide to Prepare Award-winning Tandoori Chicken Wings

Tandoori Chicken Wings.

Step-by-Step Guide to Prepare Award-winning Tandoori Chicken Wings

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, tandoori chicken wings. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Tandoori Chicken Wings is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Tandoori Chicken Wings is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook tandoori chicken wings using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Chicken Wings:

  1. Take 5 lb of Chicken Wings (or drumsticks).
  2. Make ready of <Marinade Sauce>.
  3. Take 1 cup of Plain Yogurt.
  4. Take 1 tsp of Garlic Paste.
  5. Make ready 1 tsp of Ginger Paste.
  6. Get 1 tsp of Salt.
  7. Prepare 1 tsp of Cayenne Pepper.
  8. Take 1 Tbsp of Garam Masala.
  9. Prepare 1 Tbsp of Lime Juice (or Lemon Juice).
  10. Prepare 1.5 Tbsp of Coconut Oil.

Instructions to make Tandoori Chicken Wings:

  1. Make marinade sauce: All ingredients put together into the bowl and mix well..
  2. Into Ziploc bag, put chicken wings and marinade sauce, and massage with your hand. Leave it in the refrigerator over night..
  3. Preheat oven to 500°F, bake the chicken about 25 minutes. Or until becomes golden brown..
  4. Enjoy!.

So that’s going to wrap it up with this exceptional food tandoori chicken wings recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!