Recipe of Favorite Ramadan Special – Baked baby Eggplants (Yummy Appetizers)

Ramadan Special – Baked baby Eggplants (Yummy Appetizers). Riesenauswahl an Produkten rund ums Baby. Kostenlose Lieferung möglich personalisierte Kissen in Comicstil mit verschiedenen Hintergründen. Dein ganz besonderes Kissen zum Verschenken oder selbst behalten Great recipe for Ramadan Special – Baked baby Eggplants (Yummy Appetizers).

Recipe of Favorite Ramadan Special – Baked baby Eggplants (Yummy Appetizers) If having as a snack, drizzle some green chutney over it and relish them. Add the onions, garlic, and salt. Use medium to large eggplants for this dip.

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, ramadan special – baked baby eggplants (yummy appetizers). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ramadan Special – Baked baby Eggplants (Yummy Appetizers) is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Ramadan Special – Baked baby Eggplants (Yummy Appetizers) is something which I’ve loved my entire life. They’re fine and they look wonderful.

Riesenauswahl an Produkten rund ums Baby. Kostenlose Lieferung möglich personalisierte Kissen in Comicstil mit verschiedenen Hintergründen. Dein ganz besonderes Kissen zum Verschenken oder selbst behalten Great recipe for Ramadan Special – Baked baby Eggplants (Yummy Appetizers).

To begin with this particular recipe, we have to prepare a few components. You can have ramadan special – baked baby eggplants (yummy appetizers) using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ramadan Special – Baked baby Eggplants (Yummy Appetizers):

  1. Prepare 8-10 of baby eggplants.
  2. Make ready 1 tbsp. of oil.
  3. Get 1/2 tsp. of cumin seeds.
  4. Prepare pinch of asafoetida.
  5. Prepare 1-2 of onions, chopped.
  6. Prepare 1 of tswp. garlic, chopped.
  7. Make ready 1-2 of fresh chilies, chopped.
  8. Take 1 of tomato, chopped.
  9. Prepare to taste of salt.
  10. Prepare 1/4 tsp. of turmeric powder.
  11. Take 1 tsp. of red chili flakes or to taste.
  12. Get 1/2 tsp. of garam masala powder.
  13. Get 2 tbsp. of coriander leaves, chopped.
  14. Make ready 1/2 cup of mozarella cheese, grated.
  15. Prepare 1 tsp. of olive oil.
  16. Get 2 pinches of pepper powder.
  17. Prepare of coriander leaves to garnish.

Slice the baby eggplant length wise. Put the eggplant in a bowl, and mix in the olive oil and spices. Squeeze the juice of ½ lemon. Makes sure each eggplant are well covered.

Steps to make Ramadan Special – Baked baby Eggplants (Yummy Appetizers):

  1. Cut the eggplants into half and soak them in salted water for 10-15 minutes. Drain and pat dry with a kitchen towel..
  2. Score them with a knife..
  3. Heat the oil in a pan and temper with cumin seeds and asafoetida. Saute for a few seconds..
  4. Add the onion, garlic and fresh chilies. Fry on a medium flame till light brown..
  5. Add the tomatoes, salt, chili flakes and turmeric powder. Fry till the tomatoes are nicely mashed..
  6. Add coriander leaves & garam masala. Combine everything well and keep aside..
  7. In a bowl, mix together the eggplants, pinch of salt, pepper powder and 1 tsp. olive oil. Arrange them on a baking tray lined with butter paper..
  8. Bake in a pre-heated oven at 200 degrees for 8-10 minutes..
  9. When the eggplants are baked, remove them from the oven and spoon some of the onion mix over each one of them..
  10. Then add some grated cheese over it and bake again for 5-7 minutes..
  11. Serve as an appetizer, garnished with coriander leaves..

Place the eggplant face down on an oiled baking sheet. Remove the eggplant, and place face-up on a platter. Sprinkle with parmesan cheese and pasley. Wash the eggplant and cut them into halves. Place on a cookie sheet cut side up.

So that is going to wrap this up for this special food ramadan special – baked baby eggplants (yummy appetizers) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!