How to Make Ultimate Ramadan Special – Baked baby Eggplants (Yummy Appetizers)

Ramadan Special – Baked baby Eggplants (Yummy Appetizers). Alle Bücher natürlich versandkostenfrei Great recipe for Ramadan Special – Baked baby Eggplants (Yummy Appetizers). This is an interesting recipe that is quite simple, yet a delicious appetizer. It can also be had as a side dish with either rice or chapattis.

How to Make Ultimate Ramadan Special – Baked baby Eggplants (Yummy Appetizers) To the special attention of my readers, gutti venkaya is nothing but an eggplant dish. A big thanks to Sushmita and her mom for the recipes! More and more yummy Andhra recipes on the way !

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ramadan special – baked baby eggplants (yummy appetizers). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Ramadan Special – Baked baby Eggplants (Yummy Appetizers) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Ramadan Special – Baked baby Eggplants (Yummy Appetizers) is something which I’ve loved my entire life. They’re fine and they look fantastic.

Alle Bücher natürlich versandkostenfrei Great recipe for Ramadan Special – Baked baby Eggplants (Yummy Appetizers). This is an interesting recipe that is quite simple, yet a delicious appetizer. It can also be had as a side dish with either rice or chapattis.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ramadan special – baked baby eggplants (yummy appetizers) using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ramadan Special – Baked baby Eggplants (Yummy Appetizers):

  1. Get 8-10 of baby eggplants.
  2. Make ready 1 tbsp. of oil.
  3. Take 1/2 tsp. of cumin seeds.
  4. Get pinch of asafoetida.
  5. Get 1-2 of onions, chopped.
  6. Make ready 1 of tswp. garlic, chopped.
  7. Make ready 1-2 of fresh chilies, chopped.
  8. Get 1 of tomato, chopped.
  9. Get to taste of salt.
  10. Prepare 1/4 tsp. of turmeric powder.
  11. Get 1 tsp. of red chili flakes or to taste.
  12. Prepare 1/2 tsp. of garam masala powder.
  13. Prepare 2 tbsp. of coriander leaves, chopped.
  14. Take 1/2 cup of mozarella cheese, grated.
  15. Prepare 1 tsp. of olive oil.
  16. Get 2 pinches of pepper powder.
  17. Get of coriander leaves to garnish.

Slice the baby eggplant length wise. Wash the eggplant and cut them into halves. Place on a cookie sheet cut side up. Drizzle with the olive oil and then sprinkle with the fennel pollen (if using), salt and pepper.

Steps to make Ramadan Special – Baked baby Eggplants (Yummy Appetizers):

  1. Cut the eggplants into half and soak them in salted water for 10-15 minutes. Drain and pat dry with a kitchen towel..
  2. Score them with a knife..
  3. Heat the oil in a pan and temper with cumin seeds and asafoetida. Saute for a few seconds..
  4. Add the onion, garlic and fresh chilies. Fry on a medium flame till light brown..
  5. Add the tomatoes, salt, chili flakes and turmeric powder. Fry till the tomatoes are nicely mashed..
  6. Add coriander leaves & garam masala. Combine everything well and keep aside..
  7. In a bowl, mix together the eggplants, pinch of salt, pepper powder and 1 tsp. olive oil. Arrange them on a baking tray lined with butter paper..
  8. Bake in a pre-heated oven at 200 degrees for 8-10 minutes..
  9. When the eggplants are baked, remove them from the oven and spoon some of the onion mix over each one of them..
  10. Then add some grated cheese over it and bake again for 5-7 minutes..
  11. Serve as an appetizer, garnished with coriander leaves..

Remove from the oven and let cool slightly. Put the eggplant in a bowl, and mix in the olive oil and spices. Squeeze the juice of ½ lemon. Makes sure each eggplant are well covered. Place the eggplant face down on an oiled baking sheet.

So that’s going to wrap it up for this exceptional food ramadan special – baked baby eggplants (yummy appetizers) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!