Sweet n Garlicy Appetizer Meatballs. Super-Angebote für N Sweet hier im Preisvergleich bei Preis.de! Kostenlose Lieferung möglich MEATBALLS: Mix ingredients together. SAUCE: Mix soy sauce, vinegar, white sugar and cornstarch together.
Ingredients of Sweet n Garlicy Appetizer Meatballs. Combine the ground turkey, egg, bread crumbs, finely chopped onion, garlic powder and pepper until well blended. In a large skillet, heat the oil and cook meatballs over medium heat.
Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet n garlicy appetizer meatballs. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Super-Angebote für N Sweet hier im Preisvergleich bei Preis.de! Kostenlose Lieferung möglich MEATBALLS: Mix ingredients together. SAUCE: Mix soy sauce, vinegar, white sugar and cornstarch together.
Sweet n Garlicy Appetizer Meatballs is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Sweet n Garlicy Appetizer Meatballs is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook sweet n garlicy appetizer meatballs using 5 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Sweet n Garlicy Appetizer Meatballs:
- Make ready 2 lb of ground round.
- Make ready 3 1/2 tbsp of garlic powder.
- Get 2 medium of eggs.
- Get 1 large of bottle western dressing about 16 to 19 oz..
- Get 1 large of very large onion, fine chopped.
Turn several times to brown evenly. In a large skillet, bring water to a boil. Add remaining ingredients (except meatballs) and lower heat to simmer. Remove from heat, garnish with chopped chives.
Instructions to make Sweet n Garlicy Appetizer Meatballs:
- preheat oven to 350°.
- line a large cookie sheet with foil. (for super easy cleanup).
- place all ingredients in a large bowl..
- mix well with clean hands. (it will a bit mushy).
- drop meat mix by the tablespoon onto prepared cookie sheet..
- they should form nice rounded balls on the top and flat on the bottom..
- bake for about 20 minutes or until firm and is no longer pink and is browned..
- remove from oven and let them cool a little..
- remove from sheet and place onto a serving platter..
- insert a toothpick into each meatball for easy serving for guests..
- makes over 50 bite sized meatballs.
- can be served warm or room temperature..
Meanwhile, combine ground beef, sausage, water chestnuts, soy sauce, garlic powder and onion salt. Add to bread crumb mixture; mix well. Place meatballs on a greased rack in a shallow baking pan. Serve with sweet-and-sour sauce if desired. Once hot, lightly brown the meatballs in batches.
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