Recipe of Ultimate Mini Mango Custard Tart

Mini Mango Custard Tart.

Recipe of Ultimate Mini Mango Custard Tart

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mini mango custard tart. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mini Mango Custard Tart is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mini Mango Custard Tart is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mini mango custard tart using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mini Mango Custard Tart:

  1. {Make ready 1 Packet of Parle g Biscuit.
  2. {Make ready 3 tbsp of Butter(Melted).
  3. {Prepare 1 1/2 cup of Milk.
  4. {Prepare 3 tsp of Sugar.
  5. {Take 1 tbsp of Custard Powder.
  6. {Take 1 of Ripe Mango(Alphanso).
  7. {Prepare 4-5 of saffron Strands.

Instructions to make Mini Mango Custard Tart:

  1. In a mixture jar, grind the Parle-G biscuit. Add butter to it and mix it well..
  2. Line your cupcake pan with cupcake liners, add the biscuit mixture in it and flatten it. refrigerate it for 3 to 4 hrs..
  3. Now boil 1 cup of milk. Add Sugar and saffron strands to it. While milk is heating up, take 1/4 cup milk and add 1 tbsp custard powder to it. Make sure there should be no lumps in custard mix..
  4. Add the custard paste to the milk once it boils. Keep stiring it. once milk has turned thicken,let it cool for 5 minutes and put cling wrap on the milk so that there should be no malai in the milk. refrigerate it for 3 to 4 hours..
  5. Now take a mango, cut it in a thin slices and put them in a straight line and make a flower from it..
  6. While serving. demould the biscuit tart from cupcake liners and add custard mixture to it. On the top gently put mango flower..
  7. Your no bake mango tart is ready to serve..

So that is going to wrap it up for this special food mini mango custard tart recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!