Baked nachos with mango salsa. For the salsa, peel off the mango and dice roughly I to pieces. Add the mango pieces, tomatoes, chilli, salt, and coriander to a chopper and chop everything together. Take it into a serving dish and drizzle few drops of olive oil.
The addition of grilled chicken adds a nice boost of protein, and makes these nachos more filling and satisfying than the empty calories. One of my favorite quick and easy meals is baked nachos. I make them at least twice a month, and try to keep basic nacho ingredients like organic tortilla chips, cheese, sour cream, and fire-roasted salsa on hand for nights when I don't want to spend much time in the kitchen.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked nachos with mango salsa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
For the salsa, peel off the mango and dice roughly I to pieces. Add the mango pieces, tomatoes, chilli, salt, and coriander to a chopper and chop everything together. Take it into a serving dish and drizzle few drops of olive oil.
Baked nachos with mango salsa is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Baked nachos with mango salsa is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked nachos with mango salsa using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked nachos with mango salsa:
- Take of For Tortilla Nachos.
- Make ready 1 cup of makke ka atta (cornmeal).
- Make ready 1 cup of maida.
- Prepare of As per taste Salt.
- Make ready 1 tablespoon of oil.
- Take 1/2 cup of water.
- Make ready of For Mango salsa.
- Get 1/2 cup of ripe Mango.
- Make ready 1 of tomato.
- Prepare 1 of small green chilli.
- Take of as per taste Salt.
- Take Handful of coriander.
- Take 1/4 teaspoon of olive oil (optional).
Crisp sugar-baked nachos are scrumptious on their own, but when dipped in a seasonal salsa of ripe berries and mangos, they become irresistible. Line baking sheets with parchment paper. Brush melted butter onto tortillas; sprinkle with sugar. Chili Cauliflower Chickpea Tacos with Mango Salsa (Vegan)Dishing Out Health.
Steps to make Baked nachos with mango salsa:
- Sieve makke ka atta and maida in a bowl. Add salt and mix properly. Add oil and mix thoroughly with your fingers..
- Add water little by little and knead the dough. The dough should be soft like Chapati dough. Cover and rest the dough aside for 10 minutes..
- Now divide the dough into equal size balls. And start rolling chapatis/tortillas with each ball..
- Heat a pan and cook the rolled tortilla from both sides. Cook just for 2-3 seconds on each side. Do not cook fully like a Chapati. Take the tortilla on a plate or countertop and cut the chapati as we cut a pizza. Use a pizza cutter or knife for cutting. Now pork fork all over the pieces as we do not want the nachos to puff up..
- Preheat oven at 180degrees Celsius for 10 minutes. Place the tortilla pieces on a baking tray lined with a baking sheet and bake for 5-7 minutes @180degree Celsius..
- Crispy-baked nachos are ready..
- For the salsa, peel off the mango and dice roughly I to pieces. Also, cut the tomatoes roughly. Add the mango pieces, tomatoes, chilli, salt, and coriander to a chopper and chop everything together. Take it into a serving dish and drizzle few drops of olive oil..
- Serve the nachos with this super easy and delicious mango salsa. (see recipe).
Now arrange nachos in platter add mango salsa then aloo bhujia,coconut flakes,drizzle smell mayonnaise and. This mango salsa is made with sweet, ripe mangoes, red onion, jalapeño, cilantro, and lime. It has a terrific sweet and spicy tang with a tropical flair that When mangoes are in season and plentiful at the market, it's hard to resist making mango salsa. It's a great salsa to serve with chips for a. Fresh mango salsa recipe with avocado, red bell pepper, jalapeño, and red onion.
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