Recipe of Award-winning Smoked Salmon Appertizers

Smoked Salmon Appertizers. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Whether you pair it with cucumbers or canapés, there's something about smoked salmon that elevates the standard finger food. The delightfully pink protein adds a pop of color and salty goodness to any number of hors d'oeuvres, making them look and taste equally delicious.

Recipe of Award-winning Smoked Salmon Appertizers Arranged smoked salmon, small bowl of herbed cream cheese and bread on medium-sized serving platter. Smoked Salmon and Dill Pinwheels Instructions. Trim the crusts from the bread.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, smoked salmon appertizers. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Whether you pair it with cucumbers or canapés, there's something about smoked salmon that elevates the standard finger food. The delightfully pink protein adds a pop of color and salty goodness to any number of hors d'oeuvres, making them look and taste equally delicious.

Smoked Salmon Appertizers is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Smoked Salmon Appertizers is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook smoked salmon appertizers using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon Appertizers:

  1. Take of cooked potatoe slices.
  2. Get 1 packages of cream cheese.
  3. Make ready 1 packages of smoked salmon.
  4. Prepare 3 of potatoes your choice.
  5. Make ready 1 of fresh dill.
  6. Make ready 1 of spray of cooking spray.
  7. Prepare 1 of drizzel of olive oil.
  8. Make ready 1 of salt & pepper to taste.

Use a rolling pin to roll out the bread until it very thin. Spread the slices of bread with a thin even layer of cream cheese. Add a single layer of smoked salmon. Roll each slice of bread up into a sausage.

Steps to make Smoked Salmon Appertizers:

  1. Preheat oven to 150 (gas fan forced) spray baking tray with cooking oil. . Slice potatoes to round disks about 1mm thick ( I left the skins on) place on tray season with salt and pepper..drizzel all potatoes with olive oil.. bake in oven for 20-25 mins.
  2. After 20-25 check potatoes–prick with a knife. If soft they are done.
  3. While potatoes r cooling a little. Slice in thick strips the smoked salmon..
  4. After potatoes have cooled spread generously with cream cheese. Add the cut smoked salmon & arrange creativly…top with a sprig of dill and enjoy.

Smoked Salmon and Chive Spread Stacy's Snacks. Spread half on a flatbread in a square shape. Top with half the smoked salmon. Spread a flatbread with butter – just thinly, like buttering a piece of bread. View Recipe. this link opens in a new tab.

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