How to Prepare Perfect For Bentos and Drinking Appetizers: Hanpen Sandwiches

For Bentos and Drinking Appetizers: Hanpen Sandwiches. Great recipe for For Bentos and Drinking Appetizers: Hanpen Sandwiches. I wanted to think up a bento item that used hanpen. When pan frying the hanpen sandwich, press down on it lightly with a spatula.

Ingredients of For Bentos and Drinking Appetizers: Hanpen Sandwiches. For Bentos and Drinking Appetizers: Hanpen Sandwiches step by step. See recipes for Hot Ham & Cheese Sandwiches. for a Party too. .

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, for bentos and drinking appetizers: hanpen sandwiches. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Great recipe for For Bentos and Drinking Appetizers: Hanpen Sandwiches. I wanted to think up a bento item that used hanpen. When pan frying the hanpen sandwich, press down on it lightly with a spatula.

For Bentos and Drinking Appetizers: Hanpen Sandwiches is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. For Bentos and Drinking Appetizers: Hanpen Sandwiches is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have for bentos and drinking appetizers: hanpen sandwiches using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make For Bentos and Drinking Appetizers: Hanpen Sandwiches:

1. Make ready 1 of Hanpen (large).
2. Take 2 slice of Sliced ham.
3. Get 20 grams of Broccoli.
4. Get 1 tbsp of Mayonnaise.
5. Get 1 slice of Sliced cheese (melting type).

For Bentos and Drinking Appetizers: Hanpen Sandwiches. A white, square-or-triangle-shaped Hanpen (はんぺん) is a Japanese fish cake made from white fish surimi (Alaska Pollock), salt, and kombu dashi with grated Japanese mountain yam (yamaimo or nagaimo) as biding agent (it gets slimy after grated). It has a soft and spongy texture and a mild taste. Hanpen is low in fat, high in protein and a rich source of calcium.

Instructions to make For Bentos and Drinking Appetizers: Hanpen Sandwiches:

1. Slice the hanpen in half to make 2 slices..
2. Microwave the broccoli, and chop it up with the ham. Mix with mayonnaise..
3. Spread the mixture on one piece of hanpen with a spoon..
4. Put the sliced cheese on top, and cover with the other piece of hanpen..
5. Pan fry on both sides until golden brown, and it's done! (If you use a non-stick pan, you won't need any oil.).
6. Let it cool down before cutting. I cut it into 4 pieces. The version in the bento in the main photo is cut into 8..
7. It's a bother to actually weigh the broccoli, so just use the same amount as the ham. (See the photo for Step 2.).

The ancient Japanese tradition of packing meals in a bento box, a decorative container with small compartments, has caught on around the world. We love bento box lunches because the compartments help control portion sizes, and they're great for kids too. They also give you a lot of variety in your meals. We're also fans of bistro-box lunches, which are inspired by Starbucks' picnic lunches to go. Here is how you cook that.

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